Pasture-Raised English Roast
Hearty, flavorful, and perfect for slow cooking—our English Roast is a versatile, lean cut that shines in classic comfort dishes. Sourced from the shoulder (chuck), this roast is ideal for low-and-slow preparation methods like braising, pot roasting, or slow roasting, turning into a fork-tender, richly seasoned centerpiece.
Final price will be adjusted on packaged weight.
Price per pound- $13
Black Angus English Roast
$13.00Price