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Pasture-Raised English Roast

Hearty, flavorful, and perfect for slow cooking—our English Roast is a versatile, lean cut that shines in classic comfort dishes. Sourced from the shoulder (chuck), this roast is ideal for low-and-slow preparation methods like braising, pot roasting, or slow roasting, turning into a fork-tender, richly seasoned centerpiece.

Final price will be adjusted on packaged weight.

Price per pound- $13

Black Angus English Roast

$13.00Price
Quantity
    Wheat Crop
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